Whole Hog Fall Dinner at POP

We have been hard at work these past few months on our new project, a restaurant opening this winter in Nashville…stay tuned for details coming soon!

In the meantime, please join us at POP on October 19th for a fall feast, featuring a menu designed around a whole hog from KLD Farm (Ashland City, TN).

House Charcuterie- country pate, guanciale, coppa, lardo

Crispy Pig Ear Salad

House Sourdough & Whipped Ricotta

Pappardelle- whey braised pork shoulder ragu

Wood Grilled Pork Belly

Trotter, Shank & Shoulder Crepinette

Roasted Loin

Autumn Vegetable Sides

Tennessee Whiskey & Apple Crostada- leaf lard crust, burnt honey ice cream

Tickets are $40 and can be purchased online by clicking this link:


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s